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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $16 | | $752 | | $1,960 | $4,021 | $4,460 |
| Saffron | $1,135 | $210 | | | $545 | $3,431 | $607 |
| Turmeric (curcuma) | $10 | $916 | $10 | | $160 | $440 | $458 |
| Thyme; bay leaves | $910 | $16,625 | | | | | |
| Curry | $48 | | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $147 | $21,513 | $43,834 | $15,545 | $8,373 | $29,067 | $23,347 |
| Spices, n.e.s. | $84,945 | $20,215 | $53,943 | $189,829 | $28,349 | $104,788 | $79,742 |
| Total | $87,211 | $59,479 | $98,539 | $205,374 | $39,387 | $141,747 | $108,614 |
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