Commodity | 2005 | 2006 | 2007 | 2008 |
Ginger | $15,520 | $29,338 | $15,630 | $44,162 |
Saffron | $2,988 | | | $2,463 |
Thyme; bay leaves | $960 | $262 | $2,496 | $580 |
Curry | $12,480 | $3,970 | $11,793 | $5,492 |
Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $62,046 | $59,656 | $85,004 | $176,126 |
Spices, n.e.s. | $1,160,449 | $1,238,849 | $1,399,931 | $1,446,388 |
Total | $1,254,443 | $1,332,075 | $1,514,854 | $1,675,211 |
|
|