Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Salmon, prepd./presvd., whole/in pieces (excl. minced) | | | $163 | $145,408 | $141,995 | $142,679 | $138,903 |
Herrings, prepd./presvd., whole/in pieces (excl. minced) | $63,234 | $161,190 | $320,773 | $274,141 | $75,671 | | $74,035 |
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $966,471 | $1,748,803 | $2,403,041 | $2,178,382 | $2,653,239 | $3,415,563 | $4,247,949 |
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $15,649,155 | $20,877,838 | $32,426,578 | $30,920,587 | $32,705,005 | $40,151,373 | $61,837,678 |
Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $4,054,303 | $3,787,289 | $4,116,772 | $3,796,489 | $3,238,024 | $808,894 | $369,995 |
Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $3,072 | | $97,071 | $127 | $10 | $171,224 | |
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $5,046,206 | $6,759,402 | $6,515,427 | $4,116,212 | $4,668,788 | $2,701,750 | $7,687,693 |
Prepared/presvd. fish other than whole/in pieces | $16,138,020 | $16,175,500 | $23,612,049 | $23,241,386 | $19,452,297 | $27,603,619 | $31,782,551 |
Caviar & caviar substitutes prepd. from fish eggs | $161,200 | $116,875 | $137,830 | $146,844 | $135,233 | $165,781 | $158,375 |
Total | $42,081,661 | $49,626,897 | $69,629,704 | $64,819,576 | $63,070,262 | $75,160,883 | $106,297,179 |
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