Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Carcasses/half-carcasses of bovine animals, fresh/chilled | $13,211,480 | $14,185,993 | $20,172,846 | $25,361,302 | $30,133,814 | $26,288,443 |
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $16,679,264 | $17,048,688 | $16,935,959 | $30,837,272 | $37,683,447 | $55,188,345 |
Meat of bovine animals, fresh/chilled, boneless | $51,771,769 | $62,853,672 | $79,828,550 | $83,132,831 | $81,474,814 | $92,127,439 |
Total | $81,662,513 | $94,088,353 | $116,937,355 | $139,331,405 | $149,292,075 | $173,604,227 |
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