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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | | | $166,900 | $1,081,800 | $2,230,741 | $855,883 | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | | $91,279 | $322,826 | $347,733 | $41,677 | $1,600 | $146,547 |
| Meat of bovine animals, fresh/chilled, boneless | $460,235 | $1,625,739 | $622,608 | $985,188 | $154,457 | $19,570 | $45,018 |
| Total | $460,235 | $1,717,018 | $1,112,334 | $2,414,721 | $2,426,875 | $877,053 | $191,565 |
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