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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $9,615,126 | $15,946,689 | $16,022,341 | $23,027,485 | $20,704,016 | $25,784,765 | $18,856,548 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $4,932,697 | $6,177,387 | $8,058,023 | $8,191,436 | $6,988,919 | $7,224,357 | $7,873,271 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $7,068,723 | $8,712,233 | $7,542,674 | $11,559,696 | $9,656,255 | $8,651,959 | $9,789,691 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $50,240,869 | $56,119,849 | $64,312,385 | $81,075,973 | $72,015,246 | $63,127,276 | $84,916,706 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $14,916,328 | $16,892,550 | $17,518,606 | $18,209,285 | $16,025,165 | $16,479,103 | $19,473,352 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $5,036,293 | $7,125,254 | $5,784,104 | $5,216,370 | $4,435,073 | $4,529,151 | $5,585,685 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $23,196,471 | $29,327,632 | $42,652,180 | $49,689,433 | $47,269,903 | $42,111,121 | $41,822,740 |
| Prepared/presvd. fish other than whole/in pieces | $42,282,870 | $47,876,920 | $63,832,781 | $65,234,727 | $59,947,054 | $58,776,765 | $53,294,959 |
| Caviar & caviar substitutes prepd. from fish eggs | $6,760,189 | $6,105,029 | $10,010,256 | $11,211,087 | $6,969,060 | $6,671,089 | $5,794,099 |
| Total | $164,049,566 | $194,283,543 | $235,733,350 | $273,415,492 | $244,010,691 | $233,355,586 | $247,407,051 |
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