Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Carcasses/half-carcasses of bovine animals, fresh/chilled | | | $118,999 | $355,101 | $564,537 | $833,345 | $413,068 |
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | | | $835,507 | $2,691,351 | $770,792 | $1,095,084 | $2,061,452 |
Meat of bovine animals, fresh/chilled, boneless | $503,534 | $93,155 | $1,445,067 | $2,169,367 | $1,174,033 | $2,536,917 | $1,015,627 |
Total | $503,534 | $93,155 | $2,399,573 | $5,215,819 | $2,509,362 | $4,465,346 | $3,490,147 |
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