|
| Commodity | 2010 |
| Edible offal of bovine animals, fresh/chilled | $12,236 |
| Livers of bovine animals, frozen | $5,708 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $145,782 |
| Edible offal of swine, fresh/chilled | $1,169 |
| Edible offal of swine (excl. liver), frozen | $1,006 |
| Edible offal, n.e.s., frozen | $1,105 |
| Total | $167,006 |
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