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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | | | $932,335 | $161,177 | $577,005 | | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $2,905,917 | $4,995,883 | $7,283,060 | $10,557,814 | $8,078,873 | $7,794,525 | $14,968,199 |
| Meat of bovine animals, fresh/chilled, boneless | $58,004,551 | $45,095,105 | $69,599,289 | $75,085,742 | $61,844,998 | $88,107,757 | $102,804,883 |
| Total | $60,910,468 | $50,090,988 | $77,814,684 | $85,804,733 | $70,500,876 | $95,902,282 | $117,773,082 |
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