|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $2,356,578 | $2,586,550 | $2,278,604 | $3,169,181 | $4,249,263 | $4,983,754 | $6,333,924 |
| Grated/powdered cheese, of all kinds | $437,147 | $1,687,203 | $2,183,851 | $2,612,092 | $340,023 | $485,217 | $390,002 |
| Processed cheese, not grated/powdered | $1,756,816 | $2,326,235 | $2,571,264 | $3,017,249 | $2,422,722 | $2,546,203 | $3,104,770 |
| Blue-veined cheese | $4,068 | $67,604 | $158,489 | $92,589 | $4,338 | $3,872 | $10,043 |
| Cheese (excl. of 0406.10-0406.40) | $5,861,628 | $4,282,801 | $4,986,158 | $5,105,491 | $4,728,081 | $4,520,375 | $4,717,425 |
| Total | $10,416,237 | $10,950,393 | $12,178,366 | $13,996,602 | $11,744,427 | $12,539,421 | $14,556,164 |
|
|
