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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of swine, fresh/chilled | $26,352 | $20,533 | $1,467 | $21,360 | $3,659 | $985 | $34,008 |
| Hams, shoulders & cuts thereof , fresh/chilled, bone-in | $36,480 | $73,156 | $14,232 | $96,735 | $182,067 | $40,954 | $22,129 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $72,746 | $216,686 | $130,993 | $132,229 | $368,454 | $755,765 | $743,931 |
| Carcasses/half-carcasses of swine, frozen | $15,295 | $20,281 | $19,620 | $62,579 | $438 | $58,543 | |
| Hams, shoulders & cuts thereof , frozen, bone-in | $13,861 | $916 | $1,430 | $13,210 | $183,888 | $226,245 | $181,504 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $487,992 | $251,607 | $478,618 | $1,141,970 | $1,226,179 | $735,439 | $1,486,166 |
| Total | $652,726 | $583,179 | $646,360 | $1,468,083 | $1,964,685 | $1,817,931 | $2,467,738 |
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