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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $110,264 | $229,246 | $244,200 | $124,302 | $146,866 | $187,545 | $327,678 |
| Saffron | $18,468 | $12,300 | $35,938 | $2,501 | $8,099 | $4,043 | $183 |
| Turmeric (curcuma) | $1,996 | $3,951 | $3,695 | $342 | $12,769 | $1,879 | $5,289 |
| Thyme; bay leaves | $1,185 | $1,138 | $448 | $295 | $26 | $143 | |
| Curry | $177,755 | $220,100 | $42,771 | $77,666 | $4,935 | $1,050 | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $905,459 | $1,125,927 | $1,728,571 | $1,214,951 | $1,530,753 | $1,201,746 | $1,383,894 |
| Spices, n.e.s. | $4,611,652 | $4,306,505 | $5,777,287 | $7,012,866 | $7,634,466 | $10,488,960 | $11,077,598 |
| Total | $5,826,779 | $5,899,167 | $7,832,910 | $8,432,923 | $9,337,914 | $11,885,366 | $12,794,642 |
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