Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals & pellets of fish, fit for human consumption | | $100 | | | | | $107,000 |
Livers & roes of fish, dried/smoked/salted/in brine | $1,609,400 | $1,205,100 | $4,589,400 | $604,300 | $8,239,600 | $2,102,900 | $2,741,300 |
Fish fillets, dried/salted/in brine but not smoked | $87,000 | $233,900 | $282,300 | $386,000 | $407,700 | $753,900 | $968,200 |
Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $39,300 | $70,200 | $94,600 | $51,300 | $23,700 | $52,400 | $22,400 |
Herrings (Clupea harengus/pallasii), smoked, incl. fillets | $4,400 | | | | | | |
Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $596,400 | $1,028,200 | $1,033,900 | $1,033,700 | $628,000 | $617,600 | $428,700 |
Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | | | $10,900 | | | | |
Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $2,118,800 | $4,279,000 | $7,908,700 | $13,107,100 | $10,472,100 | $11,284,000 | $7,062,100 |
Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | $400 | | | $7,000 | $8,300 | | $1,600 |
Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | | | $600 | | | | |
Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $4,300 | $57,400 | $7,400 | $127,800 | | | |
Total | $4,460,000 | $6,873,900 | $13,927,800 | $15,317,200 | $19,779,400 | $14,810,800 | $11,331,300 |
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