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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $458,992 | $806,228 | $976,199 | $1,185,851 | $1,000,710 | $1,229,480 | $1,198,623 |
| Tongues of bovine animals, frozen | $718,625 | $2,211,795 | $1,436,343 | $313,245 | $763,884 | $962,320 | $676,328 |
| Livers of bovine animals, frozen | $767,234 | $429,449 | $535,714 | $757,421 | $566,179 | $409,145 | $388,917 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $2,485,586 | $2,690,522 | $3,094,654 | $5,953,717 | $4,683,515 | $2,920,649 | $3,573,790 |
| Edible offal of swine, fresh/chilled | $26,435 | $124,561 | $97,987 | $909,453 | $157,085 | $56,447 | $40,975 |
| Livers of swine, frozen | $1,979,866 | $1,407,526 | $1,865,101 | $1,917,118 | $1,086,519 | $987,760 | $1,354,711 |
| Edible offal of swine (excl. liver), frozen | $5,087,623 | $5,811,657 | $6,563,461 | $6,951,955 | $6,205,803 | $3,248,828 | $3,125,642 |
| Edible offal, n.e.s., fresh/chilled | $42,122 | $39,637 | $48,159 | $69,762 | $73,163 | $53,739 | $55,467 |
| Edible offal, n.e.s., frozen | $196,744 | $255,669 | $379,199 | $498,755 | $448,433 | $339,602 | $239,062 |
| Total | $11,763,227 | $13,777,044 | $14,996,817 | $18,557,277 | $14,985,291 | $10,207,970 | $10,653,515 |
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