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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $961,992 | $950,739 | $1,161,186 | $1,537,637 | $1,737,714 | $2,220,123 | $2,257,664 |
| Saffron | $2,274,280 | $2,956,222 | $3,238,169 | $9,262,071 | $12,787,839 | $9,744,336 | $6,910,464 |
| Turmeric (curcuma) | $274,820 | $274,947 | $344,263 | $388,516 | $388,399 | $901,082 | $1,022,033 |
| Thyme; bay leaves | $957,993 | $945,586 | | | | | |
| Curry | $1,297,527 | $1,419,626 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $3,064,571 | $3,135,053 | $4,779,338 | $5,720,050 | $5,098,941 | $5,827,521 | $6,191,057 |
| Spices, n.e.s. | $1,685,211 | $1,927,170 | $4,780,040 | $5,362,789 | $5,365,830 | $4,977,068 | $5,061,431 |
| Total | $10,516,394 | $11,609,343 | $14,302,996 | $22,271,063 | $25,378,723 | $23,670,130 | $21,442,649 |
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