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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $103,733 | $133,673 | $77,041 | $161,241 | $151,355 | $196,203 | $239,950 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $21,655 | $27,715 | $38,035 | $53,896 | $33,570 | $29,634 | $39,034 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $28,089,849 | $31,540,968 | $33,098,382 | $37,815,874 | $39,496,919 | $31,455,797 | $35,825,477 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $36,559,649 | $32,602,496 | $51,134,915 | $89,392,086 | $75,224,789 | $91,860,030 | $109,401,460 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $8,152 | $189,076 | $223,443 | $420,939 | $1,068,723 | $206,194 | $1,602,750 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $143,767 | $159,071 | $113,750 | $1,225,884 | $2,961,642 | $1,941,215 | $2,216,836 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $391,295 | $657,259 | $1,306,524 | $2,293,869 | $2,315,394 | $5,824,904 | $11,814,037 |
| Prepared/presvd. fish other than whole/in pieces | $4,646,381 | $4,400,088 | $4,792,723 | $4,394,683 | $4,586,549 | $7,502,248 | $6,650,064 |
| Caviar & caviar substitutes prepd. from fish eggs | $22,547 | $62,680 | $55,124 | $48,089 | $52,382 | $51,088 | $37,583 |
| Total | $69,987,028 | $69,773,026 | $90,839,937 | $135,806,561 | $125,891,323 | $139,067,313 | $167,827,191 |
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