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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $412,931 | $352,036 | $500,119 | $823,033 | $630,056 | $536,379 | $315,978 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $16,278 | $21,903 | $17,578 | $17,931 | $7,730 | $46,176 | $205,100 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $439,237 | $695,305 | $1,605,740 | $1,096,601 | $1,024,692 | $1,081,979 | $1,037,066 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $2,628,195 | $3,223,509 | $7,396,284 | $7,956,738 | $6,477,390 | $8,376,831 | $14,582,545 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $1,652 | $1,428 | $1,895 | $7,904 | $5,303 | $8,540 | $1,813 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $61,074 | $80,737 | $97,462 | $60,671 | $45,052 | $36,668 | $70,667 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $95,284 | $71,741 | $84,025 | $110,661 | $104,010 | $184,454 | $294,091 |
| Prepared/presvd. fish other than whole/in pieces | $321,466 | $392,217 | $225,497 | $362,933 | $361,189 | $1,027,863 | $654,964 |
| Caviar & caviar substitutes prepd. from fish eggs | $25,176 | $18,469 | $24,028 | $15,254 | $9,407 | $19,392 | $44,799 |
| Total | $4,001,293 | $4,857,345 | $9,952,628 | $10,451,726 | $8,664,829 | $11,318,282 | $17,207,023 |
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