|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $273,014 | $375,168 | $223,653 | $396,610 | $352,866 | $482,074 | $395,577 |
| Grated/powdered cheese, of all kinds | $6,734 | $32,738 | $68,254 | $71,665 | $9,342 | $5,709 | $3,304 |
| Processed cheese, not grated/powdered | $1,905 | $6,685 | $68,400 | $10,341 | $63,983 | $69,313 | $134,210 |
| Blue-veined cheese | $709 | $2,133 | | $4,074 | | $554 | $73 |
| Cheese (excl. of 0406.10-0406.40) | $1,311,891 | $1,787,682 | $2,330,661 | $3,909,662 | $2,409,293 | $2,658,875 | $3,162,521 |
| Total | $1,594,253 | $2,204,406 | $2,690,968 | $4,392,352 | $2,835,484 | $3,216,525 | $3,695,685 |
|
|
