Commodity2005200620072008200920102011
Ginger$3,006$3,079$3,131$3,960$5,576$6,315$8,014
Saffron$3,175$5,638$5,654$7,255$15,766$4,205$6,347
Turmeric (curcuma)   $120$5,861  
Thyme; bay leaves$50,707$50,356$28,432    
Curry$16,382$19,518$13,442    
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$1,766$1,368$1,264$2,724$1,349$597$631
Spices, n.e.s.$19,006$34,309$87,952$91,300$114,440$108,529$176,954
Total$94,042$114,268$139,875$105,359$142,992$119,646$191,946