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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $4,349,784 | $6,900,109 | $9,386,487 | $8,295,089 | $4,114,949 | $4,839,375 | $7,180,941 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $20,917,978 | $19,002,118 | $15,895,573 | $13,572,499 | $20,025,949 | $23,627,481 | $24,278,844 |
| Meat of bovine animals, fresh/chilled, boneless | $10,522,232 | $23,247,664 | $41,371,562 | $47,463,644 | $56,317,797 | $59,206,342 | $73,965,778 |
| Total | $35,789,994 | $49,149,891 | $66,653,622 | $69,331,232 | $80,458,695 | $87,673,198 | $105,425,563 |
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