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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $281,493 | $474,243 | $562,982 | $510,277 | $206,314 | $272,771 | $517,986 |
| Tongues of bovine animals, frozen | $53,008 | $130,236 | $706,540 | $2,459 | $26,882 | $19,562 | $24,838 |
| Livers of bovine animals, frozen | | $1,599 | $9,698 | $14,516 | $15,932 | $16,060 | $47,741 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $659,601 | $215,268 | $648,285 | $353,184 | $159,222 | $392,067 | $375,878 |
| Edible offal of swine, fresh/chilled | $1,555,624 | $1,640,517 | $1,345,313 | $3,286,395 | $4,185,021 | $4,398,838 | $6,434,451 |
| Livers of swine, frozen | $3,414,921 | $2,244,372 | $2,053,702 | $3,343,493 | $2,938,301 | $2,440,958 | $2,575,880 |
| Edible offal of swine (excl. liver), frozen | $6,137,747 | $4,654,730 | $4,198,637 | $6,575,733 | $6,370,144 | $4,776,489 | $6,411,576 |
| Edible offal, n.e.s., fresh/chilled | $115,843 | $272,877 | $211,951 | $881,898 | $271,245 | $53 | |
| Edible offal, n.e.s., frozen | | | $103 | | | $8 | |
| Total | $12,218,237 | $9,633,842 | $9,737,211 | $14,967,955 | $14,173,061 | $12,316,806 | $16,388,350 |
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