Commodity200520062007200820092010
Carcasses/half-carcasses of bovine animals, fresh/chilled$21,856,935$40,833,213$57,652,887$41,728,821$71,826,911$62,190,893
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$134,349,822$171,889,696$211,374,272$180,144,099$191,280,577$194,840,780
Meat of bovine animals, fresh/chilled, boneless$337,468,685$406,617,629$501,868,778$454,859,822$351,699,623$364,970,617
Total$493,675,442$619,340,538$770,895,937$676,732,742$614,807,111$622,002,290