|
| Commodity | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $63 | $1,486 | | | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $7 | $3,486 | $24,256 | $2,352 | |
| Meat of bovine animals, fresh/chilled, boneless | $1,377 | $26,774 | $5,222 | $34,323 | $28,452 |
| Total | $1,447 | $31,746 | $29,478 | $36,675 | $28,452 |
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