|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | | $3,778 | | | $4,926 | $4,834 | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $2,348,824 | $1,597,119 | $243,719 | $4,592,916 | $4,470,959 | $4,067,042 | $4,868,942 |
| Meat of bovine animals, fresh/chilled, boneless | $28,638,308 | $34,527,687 | $45,121,319 | $36,167,169 | $36,305,503 | $41,687,050 | $56,404,619 |
| Total | $30,987,132 | $36,128,584 | $45,365,038 | $40,760,085 | $40,781,388 | $45,758,926 | $61,273,561 |
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