|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Edible offal of bovine animals, fresh/chilled | $12,279 | | $55,169 | $24,101 | $4,114 | |
| Tongues of bovine animals, frozen | $426,911 | $421,772 | $516,039 | $580,605 | $390,111 | $611,737 |
| Livers of bovine animals, frozen | $2,076 | | | | | |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $1,710,788 | $1,775,278 | $2,076,958 | $1,788,786 | $1,450,617 | $2,545,312 |
| Edible offal of swine, fresh/chilled | $18,564 | | | | | |
| Edible offal of swine (excl. liver), frozen | | | | | | $267 |
| Edible offal, n.e.s., fresh/chilled | | | $25,604 | $3,393 | | |
| Edible offal, n.e.s., frozen | $148,296 | $249,701 | $107,602 | $79,921 | $123,160 | $146,289 |
| Total | $2,318,914 | $2,446,751 | $2,781,372 | $2,476,806 | $1,968,002 | $3,303,605 |
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