Commodity20052006200720082009
Carcasses/half-carcasses of bovine animals, fresh/chilled$24 $1,509$80 
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$24,065$17,979$3,683$2,768$450
Meat of bovine animals, fresh/chilled, boneless$108,511$155,081$211,706$216,798$255,303
Total$132,600$173,060$216,898$219,646$255,753