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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Ginger | $15 | $159 | $1,192 | $4,853 | $3,570 | $6,842 |
| Saffron | $2,210 | $193 | $630 | $166 | $586 | $36 |
| Turmeric (curcuma) | $1,571 | $116 | $4,601 | $11,064 | $21,416 | $39,192 |
| Thyme; bay leaves | $153 | $44,286 | $4,417 | $22,994 | | |
| Curry | $609 | $346 | $462 | $345 | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $15,275 | $87,746 | $133,272 | $263,709 | $325,526 | $292,135 |
| Spices, n.e.s. | $53,762 | $27,787 | $46,134 | $70,504 | $62,619 | $61,600 |
| Total | $73,595 | $160,633 | $190,708 | $373,635 | $413,717 | $399,805 |
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