|
| Commodity | 2006 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $9,335 | | | | $1,308 |
| Livers of bovine animals, frozen | | $6,751 | | | |
| Edible offal of bovine animals (excl. tongues & livers), frozen | | | $1,617 | | |
| Livers of swine, frozen | | | | | $96 |
| Edible offal of swine (excl. liver), frozen | $7,660 | | $1,128 | | |
| Edible offal, n.e.s., frozen | | $5,981 | | $430,100 | $98 |
| Total | $16,995 | $12,732 | $2,745 | $430,100 | $1,502 |
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