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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $2,600,201 | $2,023,917 | $9,482,651 | $6,404,898 | $8,681,294 | $4,014,888 | $3,718,570 |
| Tongues of bovine animals, frozen | $2,746,987 | $1,814,723 | $4,596,050 | $2,742,825 | $5,062,268 | $3,206,511 | $5,595,440 |
| Livers of bovine animals, frozen | $48,309 | $3,678 | $24,170 | $14,303 | $6,239 | $12,609 | $21,180 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $137,590,603 | $181,084,705 | $269,225,429 | $421,253,379 | $587,780,124 | $506,100,901 | $628,929,760 |
| Edible offal of swine, fresh/chilled | $70,549 | $104,886 | $60,631 | $175,979 | $30,333 | | $63,239 |
| Livers of swine, frozen | $4,014 | $24,837 | $207,942 | $3,582,385 | $204,132 | $338,271 | $437,097 |
| Edible offal of swine (excl. liver), frozen | $152,300,969 | $200,787,307 | $367,422,260 | $866,091,761 | $829,502,615 | $829,572,240 | $877,642,723 |
| Edible offal, n.e.s., fresh/chilled | $6,218 | | | | | | |
| Edible offal, n.e.s., frozen | $2,769,615 | $7,751,390 | $11,405,095 | $17,257,353 | $29,745,987 | $36,667,207 | $45,095,087 |
| Total | $298,137,465 | $393,595,443 | $662,424,228 | $1,317,522,883 | $1,461,012,992 | $1,379,912,627 | $1,561,503,096 |
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