Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals & pellets of fish, fit for human consumption | $213,455 | $20,969 | $54,470 | $2,976 | $42,634 | $259,910 | $151,597 |
Livers & roes of fish, dried/smoked/salted/in brine | $1,313 | $23,503 | $107,056 | $312,119 | $506,611 | $509,813 | $521,014 |
Fish fillets, dried/salted/in brine but not smoked | $5,241 | $1,609 | $2,983 | $37,726 | $515,752 | $138,169 | $29,262 |
Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $41,715 | $58,936 | $48,022 | $4,368 | $12,404 | | |
Herrings (Clupea harengus/pallasii), smoked, incl. fillets | | | $116 | | | | $9,900 |
Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $102,342 | $90,919 | $154,719 | $243,179 | $321,132 | $185,116 | $491,950 |
Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | | $51 | $4,648 | | | | $3,839 |
Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $3,363,832 | $2,138,736 | $2,955,158 | $11,025,869 | $20,092,790 | $31,432,963 | $9,272,439 |
Cod (Gadus morhua/ogac/macrocephalus), salted (but not dried/smoked)/in bri ... | $275 | | $13,608 | | | | |
Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | $191,810 | $16,831 | $88,243 | $6,087 | $58,160 | $12,000 | |
Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $761,781 | $887,370 | $1,103,280 | $1,049,320 | $8,505 | $55,268 | |
Total | $4,681,764 | $3,238,924 | $4,532,303 | $12,681,644 | $21,557,988 | $32,593,239 | $10,480,001 |
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