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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $1,582,000 | $1,226,000 | $1,919,000 | $1,796,000 | $2,072,000 | $1,160,000 | $865,000 |
| Grated/powdered cheese, of all kinds | $418,000 | $677,000 | $256,000 | $641,000 | $817,000 | $207,000 | $953,000 |
| Processed cheese, not grated/powdered | $1,462,000 | $1,440,000 | $1,473,000 | $1,029,000 | $1,538,000 | $1,789,000 | $1,655,000 |
| Blue-veined cheese | $346,000 | $359,000 | $335,000 | $526,000 | $346,000 | $423,000 | $244,000 |
| Cheese (excl. of 0406.10-0406.40) | $5,420,000 | $5,814,000 | $6,350,000 | $7,657,000 | $6,245,000 | $10,996,000 | $12,963,000 |
| Total | $9,228,000 | $9,516,000 | $10,333,000 | $11,649,000 | $11,018,000 | $14,575,000 | $16,680,000 |
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