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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $690,000 | $421,000 | $416,000 | $694,000 | $610,000 | $1,003,000 | $1,227,000 |
| Saffron | $50,000 | $34,000 | $94,000 | $134,000 | $42,000 | $102,000 | $103,000 |
| Turmeric (curcuma) | $317,000 | $353,000 | $291,000 | $534,000 | $666,000 | $1,187,000 | $1,550,000 |
| Thyme; bay leaves | $68,000 | $70,000 | | | | | |
| Curry | $17,000 | $43,000 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $83,000 | $70,000 | $180,000 | $95,000 | $108,000 | $123,000 | $179,000 |
| Spices, n.e.s. | $509,000 | $437,000 | $853,000 | $968,000 | $894,000 | $1,027,000 | $977,000 |
| Total | $1,734,000 | $1,428,000 | $1,834,000 | $2,425,000 | $2,320,000 | $3,442,000 | $4,036,000 |
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