|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $2,221,384 | $2,024,167 | $161,732 | $49,862 | $21,566 | $16,477 |
| Grated/powdered cheese, of all kinds | $919,240 | $1,038,236 | $1,075,452 | $1,435,620 | $1,917,859 | $1,999,885 |
| Processed cheese, not grated/powdered | $1,237,299 | $1,081,282 | $1,530,000 | $1,847,022 | $3,301,028 | $2,746,926 |
| Blue-veined cheese | $33,890 | $22,052 | $29,769 | $87,364 | $111,899 | $4,246 |
| Cheese (excl. of 0406.10-0406.40) | $17,888,529 | $10,928,380 | $19,540,289 | $17,753,345 | $14,809,828 | $13,501,126 |
| Total | $22,300,342 | $15,094,117 | $22,337,242 | $21,173,213 | $20,162,180 | $18,268,660 |
|
|
