Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Ginger | $177,435 | $405,530 | $346,872 | $407,249 | $382,093 | $329,489 | $842,741 |
Saffron | $1,313 | $2,874 | $27,148 | | | $2,477 | $5,868 |
Turmeric (curcuma) | $265,858 | $158,521 | $304,223 | $329,214 | $199,010 | $370,121 | $881,317 |
Thyme; bay leaves | $1,133,448 | $768,776 | | | | | |
Curry | $99,631 | $68,296 | | | | | |
Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $123,923 | $261,558 | $623,094 | $724,138 | $963,797 | $748,462 | $1,561,440 |
Spices, n.e.s. | $511,282 | $513,457 | $1,562,370 | $2,154,521 | $2,369,741 | $3,802,532 | $4,015,154 |
Total | $2,312,890 | $2,179,012 | $2,863,707 | $3,615,122 | $3,914,641 | $5,253,081 | $7,306,520 |
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