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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $103,025,161 | $74,269,477 | $75,690,400 | $107,990,472 | $73,857,074 | $96,794,748 | $123,663,205 |
| Saffron | $2,045,788 | $2,165,840 | $2,917,050 | $7,508,011 | $7,807,903 | $6,961,065 | $3,535,331 |
| Turmeric (curcuma) | $5,731,477 | $5,885,955 | $5,860,517 | $7,193,454 | $9,239,940 | $13,485,397 | $19,609,698 |
| Thyme; bay leaves | $1,891,117 | $2,155,797 | | | | | |
| Curry | $306,987 | $332,481 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $2,012,263 | $1,880,445 | $2,061,439 | $2,472,277 | $2,316,381 | $2,653,475 | $3,183,075 |
| Spices, n.e.s. | $11,477,538 | $11,336,256 | $13,378,859 | $14,181,689 | $11,710,546 | $11,371,545 | $12,660,189 |
| Total | $126,490,331 | $98,026,251 | $99,908,265 | $139,345,903 | $104,931,844 | $131,266,230 | $162,651,498 |
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