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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $2,292,115 | $5,520,741 | $5,299,864 | $5,877,169 | $2,145,872 | $4,361,500 | $9,160,451 |
| Tongues of bovine animals, frozen | $24,582 | $259,339 | $281,387 | $74,175 | $78,648 | $73,772 | $74,937 |
| Livers of bovine animals, frozen | $20,733 | $376 | $235 | $80 | $1,010 | $4,081 | $13,645 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $62,334,648 | $80,219,826 | $90,666,260 | $84,276,376 | $62,248,292 | $100,027,453 | $145,034,067 |
| Edible offal of swine, fresh/chilled | | $31,686 | $280,464 | $428,540 | $324,258 | $388,992 | $983,959 |
| Livers of swine, frozen | $49,653 | $148,010 | $103,949 | $471 | $1,921 | | $2,964 |
| Edible offal of swine (excl. liver), frozen | $14,944,294 | $20,251,261 | $20,124,543 | $20,336,167 | $14,505,706 | $28,229,877 | $60,543,825 |
| Edible offal, n.e.s., fresh/chilled | $738 | | | | | $293,394 | $10,146 |
| Edible offal, n.e.s., frozen | $39,556 | $172,390 | $142,704 | $86,109 | $131,080 | $324,545 | $377,180 |
| Total | $79,706,319 | $106,603,629 | $116,899,406 | $111,079,087 | $79,436,787 | $133,703,614 | $216,201,174 |
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