Commodity200620072008
Ginger$1,736,160$1,668,382$2,555,741
Saffron$785,468$482,704$908,746
Turmeric (curcuma)$605,574$625,637$536,855
Thyme; bay leaves$611,570$483,877$583,595
Curry$894,319$744,026$592,971
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$2,897,655$2,511,834$2,075,114
Spices, n.e.s.$1,410,939$2,665,985$3,263,804
Total$8,941,685$9,182,445$10,516,826