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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of swine, fresh/chilled | | $495 | $770 | $1,559 | $940 | | |
| Hams, shoulders & cuts thereof , fresh/chilled, bone-in | $3,000 | $3,357 | $8,909 | $3,232 | $4,614 | $1,229 | $6,348 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $1,000 | $7,868 | $4,654 | $6,681 | $2,360 | $102 | $528 |
| Carcasses/half-carcasses of swine, frozen | | $3,011 | $49,146 | $2,586 | | | |
| Hams, shoulders & cuts thereof , frozen, bone-in | $3,000 | $37,693 | $89,926 | | $15,074 | $7,076 | $29,355 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $21,000 | $103,107 | $153,867 | $239,237 | $79,656 | $169,612 | $703,675 |
| Total | $28,000 | $155,531 | $307,272 | $253,295 | $102,644 | $178,019 | $739,906 |
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