|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $189,000 | $265,646 | $384,603 | $255,374 | $422,317 | $407,480 | $848,758 |
| Saffron | $44,000 | $18,233 | $19,081 | $61,034 | $40,770 | $46,367 | $66,040 |
| Turmeric (curcuma) | $37,000 | $56,821 | $42,370 | $34,430 | $97,388 | $132,945 | $223,440 |
| Thyme; bay leaves | $69,000 | $11,905 | | | | | |
| Curry | $56,000 | $46,721 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $86,000 | $153,475 | $226,121 | $235,505 | $211,067 | $328,738 | $397,742 |
| Spices, n.e.s. | $644,000 | $318,792 | $462,562 | $522,482 | $819,620 | $899,958 | $600,837 |
| Total | $1,125,000 | $871,593 | $1,134,737 | $1,108,825 | $1,591,162 | $1,815,488 | $2,136,817 |
|
|
