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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $35,896 | $571,756 | $987,020 | $1,770,100 | $796,795 | $653,080 | $268,066 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $390,729 | $508,842 | $881,429 | $1,570,010 | $1,137,813 | $732,176 | $815,713 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $3,239,658 | $3,588,963 | $3,609,121 | $4,837,825 | $3,228,616 | $2,683,463 | $2,761,748 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $860,095 | $1,643,923 | $2,496,110 | $2,218,026 | $1,903,907 | $2,345,289 | $3,886,014 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $1,600,473 | $789,338 | $1,002,650 | $941,891 | $465,868 | $506,632 | $642,540 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $31,308 | $55,127 | $75,101 | $79,964 | $73,485 | $92,498 | $59,238 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $910,039 | $1,530,407 | $1,206,614 | $1,789,477 | $1,648,158 | $1,727,582 | $1,413,843 |
| Prepared/presvd. fish other than whole/in pieces | $6,684,277 | $9,374,044 | $9,415,885 | $10,637,681 | $9,010,701 | $7,623,461 | $7,618,310 |
| Caviar & caviar substitutes prepd. from fish eggs | $679,151 | $2,434,190 | $3,721,469 | $3,102,028 | $3,678,871 | $4,649,881 | $5,037,451 |
| Total | $14,431,626 | $20,496,590 | $23,395,399 | $26,947,002 | $21,944,214 | $21,014,062 | $22,502,923 |
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