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| Commodity | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $19,296 | $122,727 | $85,934 | $174,712 | $58,259 | $347,448 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $4,224,903 | $7,869,660 | $15,460,380 | $15,062,295 | $10,653,693 | $7,380,167 |
| Meat of bovine animals, fresh/chilled, boneless | $6,147 | $67,174 | $198,575 | $204,897 | $172,748 | $599,097 |
| Total | $4,250,346 | $8,059,561 | $15,744,889 | $15,441,904 | $10,884,700 | $8,326,712 |
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