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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $810 | $773 | | $1,026 | | |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $3,388 | $2,922 | $8,627 | $42,983 | $106,362 | $108,369 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $1,281,436 | $1,818,531 | $2,889,881 | $3,126,377 | $2,328,933 | $2,293,622 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $2,304,366 | $3,644,771 | $4,323,123 | $4,970,612 | $3,791,950 | $5,063,915 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $65,986 | $55,442 | $223,358 | $359,417 | $149,055 | $129,314 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $62,858 | $56,911 | $142,742 | $101,669 | $95,839 | $74,514 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $35,489 | $147,330 | $66,892 | $148,165 | $314,625 | $49,743 |
| Prepared/presvd. fish other than whole/in pieces | $559,022 | $734,327 | $1,030,044 | $1,077,662 | $1,298,640 | $1,102,510 |
| Caviar & caviar substitutes prepd. from fish eggs | $30,953 | $22,163 | $24,407 | $23,873 | $28,428 | $26,385 |
| Total | $4,344,308 | $6,483,170 | $8,709,074 | $9,851,784 | $8,113,832 | $8,848,372 |
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