Commodity200520062007200820092010
Carcasses/half-carcasses of lamb, fresh/chilled $4,054  $892$2,609
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled $1,490$886 $1,421 
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$159,553$3,999$7,920$2,853$3,295$21,922
Meat of sheep (excl. lamb), fresh/chilled, boneless$11,337$9,926$26 $4,644$2,119
Carcasses/half-carcasses of lamb, frozen$70,567$9,464$11,318$7,189$10,711$16,067
Carcasses/half-carcasses of sheep (excl. lamb), frozen$1,176$2,639   $5,245
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$2,588,033$2,447,862$1,877,337$2,691,081$2,621,938$2,131,156
Meat of sheep (excl. lamb), frozen, boneless$830,576$1,031,322$695,267$1,462,812$1,011,760$827,637
Meat of goats, fresh/chilled/frozen$335,267$194,999$54,027$85,125$1,194$424
Total$3,996,509$3,705,755$2,646,781$4,249,060$3,655,855$3,007,179