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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $7,592 | $76,921 | $69,656 | $39,902 | $4,105 | $12,608 | $61,275 |
| Tongues of bovine animals, frozen | | $10,639 | $9,790 | | $9,819 | $11,250 | $16,261 |
| Livers of bovine animals, frozen | $1,532,249 | $998,348 | $1,374,042 | $1,886,799 | $1,258,762 | $1,493,882 | $1,883,036 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $385,919 | $448,784 | $539,960 | $590,906 | $473,440 | $319,259 | $458,623 |
| Edible offal of swine, fresh/chilled | | $247 | $504 | $45 | | $34 | $957 |
| Livers of swine, frozen | | | | $2,663 | | $6,995 | $1,467 |
| Edible offal of swine (excl. liver), frozen | | $307 | $805 | $2,036 | $63,229 | $29,177 | $10,248 |
| Edible offal, n.e.s., fresh/chilled | $169,500 | $33,096 | | | $48,558 | $54,341 | $40,458 |
| Edible offal, n.e.s., frozen | $561,423 | $583,176 | $878,211 | $797,356 | $535,567 | $596,569 | $513,472 |
| Total | $2,656,683 | $2,151,518 | $2,872,968 | $3,319,707 | $2,393,480 | $2,524,115 | $2,985,797 |
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