Commodity2005200620072008200920102011
Carcasses/half-carcasses of bovine animals, fresh/chilled$10,668 $24,913$34,331$24,100$465 
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$3,623     $9,256
Meat of bovine animals, fresh/chilled, boneless $794  $318 $36,864
Total$14,291$794$24,913$34,331$24,418$465$46,120