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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $182,274 | $195,163 | $222,086 | $163,102 | $210,851 | $286,463 | $422,906 |
| Saffron | $489,011 | $506,956 | $663,273 | $855,498 | $692,503 | $1,082,888 | $700,424 |
| Turmeric (curcuma) | $6,048 | $65,101 | $41,733 | $75,215 | $28,801 | $190,991 | $413,039 |
| Thyme; bay leaves | $229,508 | $232,775 | $125,949 | | | | |
| Curry | $75,874 | $84,233 | $47,423 | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $294,217 | $354,154 | $372,858 | $367,014 | $503,675 | $365,092 | $110,812 |
| Spices, n.e.s. | $243,344 | $352,270 | $553,046 | $708,514 | $711,372 | $757,336 | $803,638 |
| Total | $1,520,276 | $1,790,652 | $2,026,368 | $2,169,343 | $2,147,202 | $2,682,770 | $2,450,819 |
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