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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals & pellets of fish, fit for human consumption | $60,338 | $214,749 | $123,582 | $126,958 | $179,544 | $362,590 | $362,763 |
| Livers & roes of fish, dried/smoked/salted/in brine | $52,952 | $178,994 | $33,740 | $127,834 | $139,896 | $138,665 | $426,012 |
| Fish fillets, dried/salted/in brine but not smoked | $13,465 | $49,092 | $241,168 | $282,270 | $417,718 | $489,806 | $542,247 |
| Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $11,569 | $2,903 | $5,264 | $90,687 | $9,241 | $10,651 | $6,541 |
| Herrings (Clupea harengus/pallasii), smoked, incl. fillets | | | | $3,664 | | | $29,585 |
| Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $1,324 | $24,147 | $69,089 | $36,709 | $2,068 | $489 | $12,790 |
| Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | | $5,340 | $6,353 | $4,654 | $68,446 | $9,798 | |
| Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $12,170,376 | $14,624,739 | $13,990,564 | $13,626,993 | $16,745,396 | $19,441,435 | $27,124,054 |
| Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | $69,472 | $81,900 | $92,688 | $167,562 | $696,275 | $731,798 | $3,145,166 |
| Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $1,293,500 | $1,154,258 | $758,880 | $1,024,122 | $967,500 | $1,184,972 | $1,146,846 |
| Total | $13,672,996 | $16,336,122 | $15,321,328 | $15,491,453 | $19,226,084 | $22,370,204 | $32,796,004 |
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