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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $22,983 | $1,578 | $1,706 | $16,163 | $17,831 | $3,530 | $1,000 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | | $56 | $45 | $251 | $15,319 | | |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $527,021 | $1,121,963 | $516,720 | $1,189,585 | $1,350,287 | $855,562 | $1,337,000 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $397,571 | $451,598 | $559,579 | $735,572 | $869,829 | $451,303 | $920,000 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $619 | $730 | $10,015 | $10,763 | $655 | $1,071 | |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $611 | $156 | | $3,457 | $2,945 | $676 | |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $950,550 | $56,342 | $75,929 | $89,659 | $63,275 | $110,481 | $82,000 |
| Prepared/presvd. fish other than whole/in pieces | $313,930 | $68,719 | $136,561 | $118,666 | $68,241 | $104,219 | $116,000 |
| Caviar & caviar substitutes prepd. from fish eggs | $1,368 | | $1,898 | $208 | $3,082 | | |
| Total | $2,214,653 | $1,701,142 | $1,302,453 | $2,164,324 | $2,391,464 | $1,526,842 | $2,456,000 |
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