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| Commodity | 2006 | 2007 | 2008 | 2009 | 2010 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $187,611 | $58,899 | $49,791 | $283,348 | $103,608 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | | $8,021 | | | $11,178 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $4,303,337 | $3,935,552 | $6,692,033 | $2,531,128 | $14,482,549 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $525,337 | $220,564 | $1,715,844 | $253,392 | $266,586 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $3,344,939 | $9,283,036 | $5,652,074 | $13,634,130 | $7,096,537 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $28,057 | | $9,167 | | $11,603 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $27,897 | $284,479 | $1,453,590 | $261,173 | $1,984,428 |
| Prepared/presvd. fish other than whole/in pieces | | $128 | $845,154 | $2,429,092 | $267,768 |
| Caviar & caviar substitutes prepd. from fish eggs | $236,097 | $179,335 | $46,589 | | $19,460 |
| Total | $8,653,275 | $13,970,014 | $16,464,242 | $19,392,263 | $24,243,717 |
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