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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $110,469,327 | $113,292,985 | $130,120,649 | $140,209,632 | $118,710,690 | $109,801,508 |
| Grated/powdered cheese, of all kinds | $28,217,472 | $26,877,247 | $25,627,745 | $27,619,036 | $40,018,914 | $68,629,754 |
| Processed cheese, not grated/powdered | $32,351,012 | $32,183,851 | $37,420,461 | $51,296,494 | $40,498,751 | $39,608,672 |
| Blue-veined cheese | $22,027,729 | $20,982,695 | $24,853,642 | $35,409,360 | $29,875,396 | $27,521,637 |
| Cheese (excl. of 0406.10-0406.40) | $382,922,457 | $412,604,811 | $509,181,242 | $659,808,211 | $543,285,009 | $617,106,985 |
| Total | $575,987,997 | $605,941,589 | $727,203,739 | $914,342,733 | $772,388,760 | $862,668,556 |
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